
Humuhumunukunukuāpuaʻa
Hawaii Regional Cuisine over a saltwater lagoon at the Grand Wailea.
Farm-to-table gastropub famous for lilikoʻi-foam Mai Tais and fish tacos.
Monkeypod Kitchen by Merriman is a place where foodies, beer lovers, and families escape the stresses of their day-to-day lives by enjoying an ice-cold beer and a great meal.
First-party editorial
Written and checked by our editorial team for Monkeypod Kitchen.
Monkeypod Wailea pairs an island gastropub format with a location-specific menu emphasizing fresh fish, local ingredients, house-made pies and culinary cocktails. It is useful when a group wants seafood without committing to a formal fine-dining meal.
Use the Wailea menu—not another Monkeypod location’s menu—when checking dishes, prices or happy hour. Official menu files are updated separately by location, so confirm the current PDF and reservation details before visiting.
Verified by Ryan Corbett.
Restaurant-provided content
Supplied by the restaurant (official website), not written by our editorial team.
Monkeypod Kitchen’s Wailea menu centers fresh island fish, local produce and house-made preparations alongside craft drinks and desserts.
Source: Monkeypod Kitchen Wailea official menu
Verified by Ryan Corbett.
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Source: Google Maps
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Hawaii Regional Cuisine over a saltwater lagoon at the Grand Wailea.

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